This soup is really good but a little spicy. If you think it will be too hot for you substitute stewed tomatoes for the ones with chilies. It is good served...
Author: adena mangis
Lately I've seen a lot of recipes that call for grill seasoning. Besides the cost (nearly $5 for a bottle), it's chock full of MSG and other nasties. Taking...
Author: raisdbywolvz
Author: Suzanne Goin
Author: Kevin Roberts
Author: Jill Silverman Hough
Author: Nathalie Jordi
A recipe invented by Melissa Clark for her husband the day before he ran the New York City marathon. This is a real pretty and healthful dish for those...
Author: Kumquat the Cats fr
I grew up on these. Now I make them for my kids. The time it takes to make these are worth it. The recipe can easily be halved for 12 rolls. You would...
Author: Chef on the coast
Make and share this Crustless Herb and Mushroom Quiche recipe from Food.com.
Author: dianna619
Make and share this Couscous Vegetable Bake recipe from Food.com.
Author: nataliegoes
If you're not feeling 100% and would like something simple to eat, this may be just what the doctor ordered. My husband had this when he was growing up...
Author: SilentCricket
Make and share this White Bean and Tuna Salad - P90x recipe from Food.com.
Author: fsiqueira
Cooking a whole Dover sole like they do at Petit Trois is no easy task (and can turn into an expensive mistake). We modified the recipe using fillets instead;...
Author: Nava Atlas
Found on pinterest... this recipe is a little different than other similar ones on 'zaar due to the fact that you add water near the end of the cooking...
Author: heatherhopecs
Jeanne Thiel Kelly's recipe for panang tofu curry includes peanut butter, shallots, and grated ginger.
Author: Jeanne Thiel Kelley
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
Author: Kate Fogarty
This tastes so much better than any canned or frozen Beef-A-Roni, and it's so easy to make! This recipe makes a lot and I freeze individual portions for...
Author: Knitting Granny
Another recipe for my stove-top smoker! Love this thing! Cooking time does not include marinade time. Because the salmon cooks quickly, either partially...
Author: Galley Wench
Author: Anna Thomas
This is my grandmother's recipe, I'm not sure where she got it. It only takes about 14 minutes in the microwave for a quick dinner. If you want meat you...
Author: Chefcheryl
Make and share this Black Bean White Corn and Nectarine Salad recipe from Food.com.
Author: dicentra
From Kaela Porter, whose blog is called Local Kitchen. She writes about canning, preserving and eating locally from the Hudson Valley. This recipe was...
Author: zeldaz51
Like most foods, I suspect this would probably taste better if it were deep fried, or slathered in oil or butter - but if that's not an option for you,...
Author: No-Brussel-Sprouts
A roasted whole chicken is always better if you rub it inside and out with a good blend of herbs and spices. Here's one that I developed over the years...
Author: Bone Man
Author: Diane Rossen Worthington
Simple 4 ingredient meal that tastes great. Good for a busy night. My Mom used to make this all the time, it is one of my Dad's favorite meals. I put my...
Author: Random Rachel
Recipe received from a relative. Tip - the drumsticks fit the best if you alternate the direction of the large and small ends throughout the dish.
Author: Starrynews
Make and share this Walnut Parmesan Endive (Appetizer) recipe from Food.com.
Author: Ck2plz
Author: Anita Sharp
I have been using this pizza dough to make calzones for my husband to reheat for lunch. This is one of the best pizza dough recipes I have ever used.
Author: Queen Dana
I love the versatility of this recipe! Often, we will use 1/2 the amount of meat listed and increase the vegetables. Vegetables listed below are what we...
Author: noway
This is better than the mix you get at the store. The best part is it makes just enough for the recipe you're making so you don't have to keep a container...
Author: AmyZoe
Make and share this Seasoned Salt With Parsley recipe from Food.com.
Author: Abe ray
This came from the olive garden website. Since my family likes to use this to make their own individual pizzas, I thought I would just post the dough recipe...
Author: PolishRuski
I started craving stuffed tomatoes for lunch today, but nothing already posted sounded really good. I got a lot of inspiration from all the various stuffed...
Author: CraftScout
This is really good, and if you use a rotisserie chicken from the supermarket deli it's much quicker. I doubled the beans but will post the recipe as listed....
Author: AmyZoe
Author: Abe Hiroki
Make and share this Angel Hair Pasta Salad recipe from Food.com.
Author: Mirj2338
Author: María Del Mar Sacasa
Author: Chad Robertson
Author: Peter Reinhart
Make and share this Garlic Pepper Seasoning recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Cabbage and Rice Casserole recipe from Food.com.
Author: ThatJodiGirl
Not sure where I got this recipe - first time I had Burros was in a little cafe in Wyoming. Not a burrito, not an enchilada - something in between but...
Author: lesliecoy
Make and share this Chicken Star Fruit (Carambola) Stir Fry recipe from Food.com.
Author: Ambervim